| Sunday: | 02:00am to 04:00pm |
| Monday: | 02:00am to 04:00pm |
| Tuesday: | 02:00am to 04:00pm |
| Wednesday: | 02:00am to 04:00pm |
| Thursday: | 02:00am to 04:00pm |
| Friday: | 02:00am to 04:00pm |
| Saturday: | 02:00am to 04:00pm |
366 Roy St
200 Queen Anne Ave N
316 Virginia St
10 Mercer Street
2000 4th Ave
364 Roy St
Crispy Fried Chicken And Collard Greens
| $8.00 |
House-smoked Wild Boar Ribs
| $7.00 |
Lamb Meatballs And Sumac Hummus
| $12.00 |
Local Sausages Beer Mustard Braised
| $11.00 |
Chicken Laab Gai
| $9.00 |
Cumin Pork Tenderloin And Frisée
| $10.00 |
Natural Hanger Steak
and daikon / shiso
| $12.00 |
Malbec Demi-glazed Oxtail
| $12.00 |
Masala Chicken Drums
| $9.00 |
Pork Belly And Kimchi
| $12.00 |
Kushi Oyster On The Half Shell
Each | $2.00 |
1/2 Doz | $9.00 |
Bacon Lemon Scallops
frizzled kale
| $13.00 |
Ceviche And Hand Made Tortillas
| $11.00 |
Crispy Squid
with salt, szechuan pepper
| $9.00 |
Seven Spice Shrimp
| $11.00 |
Spice-seared Sashimi Yellowfin Tuna
| $13.00 |
Steamed Clams
in white wine broth or marseilles-style
| $13.00 |
Grilled Octopus And Fava Beans Cilantro Pesto Salad
| $12.00 |
Seared Tropical Ono
with spicy winter greens roasted grapes
| $12.00 |
Green Beans And Tofu
| $6.00 |
Roasted Tomato Caprese
with fresh oregano
| $8.00 |
Gruyere Emmentaler Beet Gratin
with mache / rocket
| $11.00 |
Roasted Vegetables Verjus
| $9.00 |
Potatoes And Cauliflower Curried
| $7.00 |
Braised Artichoke Heart And Greens
| $11.00 |
Portobello Grilled And Butter Bean Salad
| $11.00 |
Broccoli Blasted
| $8.00 |
Wilted Baby Kale
and spinach pancetta goat cheese hazelnuts
| $11.00 |
Fresh Arugula Fresh Tomato Basil Pesto
| $9.00 |
Brie Leek French-country Pesto
| $9.00 |
Prosciutto And Bechamel
| $9.00 |
Smoked Chicken And Sun-dried Cherries
| $9.00 |
Spanish Fried Olives
| $7.00 |
Fried Tofu And House Made Peanut Sauce
| $11.00 |
Prosciutto And Potato Wheels
| $11.00 |
Date Pepper Mushroom
sauté on grilled greek cheese
| $10.00 |
Side Of Flatbread
| $2.00 |
Peach / Blueberry Kettle Tart
with fresh cream
| $8.00 |
Chocolate Cake And Vanilla Gelato
| $8.00 |
Lemon Curd Ricotta Cake Lavender Crust
| $6.00 |
Cacao Nib Mousse Torte And Chili Pistachio Brittle
| $8.00 |
Basil Gelato
with ginger snaps gluten free
| $7.00 |
Sorbetto Of The Night
| $5.00 |